Amanda Maiorano 11/19/24 Amanda Maiorano 11/19/24

Spicy BBQ Beef Skewers with Vietnamese Vermicelli Noodle Salad

Amanda Maiorano 11/18/24 Amanda Maiorano 11/18/24

Chicken Zucchini Bites

Amanda Maiorano 11/11/24 Amanda Maiorano 11/11/24

Golden Crispy Fish Burgers with Chilli Mayo

Amanda Maiorano 11/10/24 Amanda Maiorano 11/10/24

Mango and Brown Rice Salad

Amanda Maiorano 10/29/24 Amanda Maiorano 10/29/24

Spring Greens Roast Chicken

Amanda Maiorano 10/25/24 Amanda Maiorano 10/25/24

Chargrilled Prawn Skewers with Chimichurri

Amanda Maiorano 10/23/24 Amanda Maiorano 10/23/24

Easy Pork and Ginger Wontons

I’ve amazing at how easy these wontons are to make. They turned out incredibly close to the ones you order from a Chinese restaurant and have that perfect silky texture, bursting with flavour from the pork, ginger and, or course, from the crispy chilli oil. Highly recommend keeping a batch in your freezer for a quick weeknight meal!

Amanda Maiorano 10/15/24 Amanda Maiorano 10/15/24

Burrata, Mortadella and Pistachio Focaccia

Amanda Maiorano 10/14/24 Amanda Maiorano 10/14/24

One Pan Crispy Prosciutto Chicken with Fresh Mozzarella and Blistered Tomatoes

This elegant and flavourful dish is perfect for when you want to impress without spending hours in the kitchen. Succulent chicken breasts are wrapped in crispy prosciutto, infused with aromatic thyme, and topped with creamy mozzarella. Paired with blistered cherry tomatoes and fresh basil, this recipe brings together simple, fresh ingredients for a dinner that feels indulgent yet effortless. Whether you’re hosting a dinner party or enjoying a cozy night in, my One Pan Crispy Prosciutto Chicken with Fresh Mozzarella and Blistered Tomatoes is sure to be a crowd-pleaser.

Amanda Maiorano 10/13/24 Amanda Maiorano 10/13/24

Pasta with Pistachio and Pecorino

Say hello to my new favourite spring recipe - Pasta with= Pistachio and Pecorino. This vibrant dish is light, creamy, and bursting with fresh flavours, making it perfect for the warmer months. The nutty pistachio pesto, paired with Bippi’s Italian Chilli and freshly grated pecorino, creates a silky, satisfying sauce that coats every bite of pasta! It’s simple yet elevated, and ideal for a quick, delicious meal that feels like a true springtime indulgence. This recipe has quickly become my go-to for a bright and flavourful pasta dish!