Pistachio Crusted Salmon
Korean Fried Chicken Bibimbap
Creamy ‘Nduja Saffron Rigatoni
Nonna’s Eggplant Parmigiana
One Pan Baked Salmon with Spring Greens
Broccoli Stem Pesto Pasta Salad
Spicy BBQ Beef Skewers with Vietnamese Vermicelli Noodle Salad
Chicken Zucchini Bites
Golden Crispy Fish Burgers with Chilli Mayo
Mango and Brown Rice Salad
Spring Greens Roast Chicken
Chargrilled Prawn Skewers with Chimichurri
Easy Pork and Ginger Wontons
I’ve amazing at how easy these wontons are to make. They turned out incredibly close to the ones you order from a Chinese restaurant and have that perfect silky texture, bursting with flavour from the pork, ginger and, or course, from the crispy chilli oil. Highly recommend keeping a batch in your freezer for a quick weeknight meal!
Burrata, Mortadella and Pistachio Focaccia
One Pan Crispy Prosciutto Chicken with Fresh Mozzarella and Blistered Tomatoes
This elegant and flavourful dish is perfect for when you want to impress without spending hours in the kitchen. Succulent chicken breasts are wrapped in crispy prosciutto, infused with aromatic thyme, and topped with creamy mozzarella. Paired with blistered cherry tomatoes and fresh basil, this recipe brings together simple, fresh ingredients for a dinner that feels indulgent yet effortless. Whether you’re hosting a dinner party or enjoying a cozy night in, my One Pan Crispy Prosciutto Chicken with Fresh Mozzarella and Blistered Tomatoes is sure to be a crowd-pleaser.
Pasta with Pistachio and Pecorino
Say hello to my new favourite spring recipe - Pasta with= Pistachio and Pecorino. This vibrant dish is light, creamy, and bursting with fresh flavours, making it perfect for the warmer months. The nutty pistachio pesto, paired with Bippi’s Italian Chilli and freshly grated pecorino, creates a silky, satisfying sauce that coats every bite of pasta! It’s simple yet elevated, and ideal for a quick, delicious meal that feels like a true springtime indulgence. This recipe has quickly become my go-to for a bright and flavourful pasta dish!